Vega Sicilia, Unico 2015
Product Information
Country Spain
Region Ribera del Duero
Grape Variety 96% Tempranillo, 4% Cabernet Sauvignon
Vintage 2015
ABV 14.5%
Discover the pinnacle of luxury wine craftsmanship with Unico 2015, an extraordinary vintage meticulously aged for over a decade in premium oak barrels and bottles. This rare gem from the prestigious Vega Sicilia estate epitomizes the art of timeless cellaring, offering an unparalleled expression of Tempranillo and Cabernet Sauvignon grapes cultivated in one of Spain’s most revered vineyards.
The 2015 vintage is a true testament to meticulous viticulture and refined winemaking. Harvested at peak al dente ripeness, the grapes maintain an exquisite balance of crispness, freshness, and juicy vibrancy. This vintage marked the first for renowned winemaker Gonzalo Iturriaga, who celebrates the estate’s hallmark elegance and silkiness intertwined with intense concentration and power. The unique ageing regimen, five years in oak including an initial 18 months in barrels followed by three and a half years in oak vats, imbues Unico 2015 with remarkable depth, complexity, and a luxurious palate.
On the palate, Unico 2015 captivates with generous opulence, rich juiciness, and the unmistakable finesse synonymous with Vega Sicilia. This exceptional red wine embodies decades of vineyard expertise and embodies the essence of a grand, cellaring-worthy Spanish masterpiece.
Vineyard & Vintage Insight:
The 2015 season benefitted from a drier autumn, a well-watered winter, and a slightly delayed but healthy bud break, leading to vigorous growth under warm summer conditions. This resulted in a perfectly balanced harvest with ideal ripeness and component harmony—an essential foundation for creating this exquisite vintage.
Serving & Storage Recommendations:
Unico 2015 is ready to delight today yet promises an extraordinary ageing potential of up to 60 years when stored under optimal cellar conditions (12-14ºC, 60% humidity). For the ultimate tasting experience, serve at 18ºC to unlock its full aromatic and flavour profile.
The History of Bodegas Vega-Sicilia – Legendary Ribera del Duero Wine Estate
Discover the rich history of Bodegas Vega-Sicilia, Spain’s most prestigious and iconic Ribera del Duero winery. Founded in 1864 by Don Eloy Lecanda y Chaves, a visionary who brought Bordeaux grape cuttings such as Cabernet Sauvignon, Merlot, and Malbec to Spain, Vega Sicilia expertly combines these with the native Tinto Fino (Tempranillo) grape. Nestled in the unique terroir of Ribera del Duero’s arid soils, this estate pioneered premium Spanish winemaking.
Under the ownership of Antonio Herrero from 1903, Vega Sicilia gained international acclaim, winning numerous awards. Since 1982, the Álvarez family has continued this legacy with meticulous vineyard management, focusing on low yields, green harvesting, and precise grape selection. The winery’s innovative ageing process, using a variety of French and American oak barrels, ensures complex, balanced wines that maintain vibrant fruit flavours without excessive oak influence.
Vega Sicilia’s renowned wine portfolio includes its flagship Único, a multi-vintage blend carefully aged for up to 10 years, the exquisite Único Reserva Especial, and the accessible Valbuena 5°, a five-year-aged Tinto Fino expression. These wines showcase the perfect blend of tradition and innovation, solidifying Vega Sicilia as a cornerstone of Ribera del Duero’s status as one of Spain’s top wine regions.
Additionally, Vega Sicilia oversees Bodegas Alion, Bodegas Pintia, Macán, and the Hungarian Tokaji estate Oremus, expanding its influence across Spain and beyond. Experience the legacy and excellence of Bodegas Vega-Sicilia, a symbol of Spanish fine wine craftsmanship.
