Graham Beck, Brut Blanc de Blancs 2019
Product Information
Country South Africa
Region Robertson
Grape Variety 100% Chardonnay
Vintage 2019
ABV 12.5%
The Graham Beck Brut Blanc de Blancs 2019 is a benchmark South African sparkling wine crafted entirely from Chardonnay and produced using the traditional method (Méthode Cap Classique). Elegant, mineral-driven, and finely structured, this vintage release showcases the purity and precision that have made Graham Beck Wines internationally renowned.
Made from select vineyard parcels in the cool coastal regions of Western Cape, the 2019 vintage offers vibrant citrus intensity, refined brioche complexity, and a persistent, creamy mousse. This is premium Cap Classique at its finest, ideal for celebrations, fine dining, or cellaring.
Wine Overview
Producer: Graham Beck Wines
Region: Western Cape, South Africa
Wine Style: Cap Classique (Traditional Method Sparkling Wine)
Vintage: 2019
Grape Variety: 100% Chardonnay
Alcohol: Approx. 12.5%
Dosage: Brut
Lees Ageing: Extended maturation for added depth and complexity
The 2019 growing season delivered balanced ripeness with excellent natural acidity, allowing for a Blanc de Blancs with freshness, structure, and ageing potential.
Tasting Notes – Graham Beck Brut Blanc de Blancs 2019
Appearance: Brilliant pale gold with a fine, persistent stream of bubbles.
Aroma: Lemon zest, green apple, and white peach layered with toasted brioche, roasted almonds, and subtle flinty minerality.
Palate: Crisp citrus and orchard fruit are supported by vibrant acidity and a creamy mousse. Notes of oyster shell, hazelnut, and freshly baked bread add complexity. The finish is long, dry, and elegantly mineral.
Overall Style: Refined, precise, and gastronomic, this is a serious Chardonnay sparkling wine that rivals premium Blanc de Blancs from Champagne.
Why Buy Graham Beck Brut Blanc de Blancs 2019?
1. 100% Chardonnay Precision
Unlike blends, Blanc de Blancs showcases pure Chardonnay expression, vibrant acidity, elegance, and minerality.
2. Méthode Cap Classique Craftsmanship
Produced using the same traditional bottle fermentation method used in Champagne, delivering complexity and fine bubbles.
3. Exceptional Value
Offers Champagne-level quality at a highly competitive price point.
4. Ageing Potential
Drink now for freshness or cellar for 5–8+ years to develop richer brioche and nutty notes.
Food Pairing Suggestions
The freshness and minerality of this South African Blanc de Blancs make it extremely food-friendly:
• Fresh oysters and seafood platters
• Seared scallops with lemon butter
• Sushi and sashimi
• Roast chicken with herbs
• Soft-rind cheeses such as Brie or Camembert
Its bright acidity cuts through richness beautifully, making it ideal for celebratory meals.
About Graham Beck Wines
Founded in 1983, Graham Beck Wines has become one of South Africa’s most respected sparkling wine producers. The estate focuses on Méthode Cap Classique wines sourced from carefully selected cool-climate vineyards across the Western Cape.
The winery gained international recognition when its sparkling wines were served at historic global celebrations and presidential inaugurations, cementing its reputation for excellence.
Today, Graham Beck remains a leader in premium South African sparkling wine production, known for consistency, elegance, and innovation.
Cellaring & Serving Advice
Serving Temperature: 6–8°C
Glassware: Tulip-shaped sparkling wine glass (not a wide coupe)
Decanting: Not required
Cellaring Potential: Drink now through 2030+
Proper storage in a cool, dark environment will preserve freshness and allow complexity to develop.